Orange Wine: Why Singapore Diners Are Finally Catching On
Orange wine isn't orange. It's not a citrus blend. And it's experiencing 30% sales growth globally. Here's what Singapore diners need to know about this misunderstood wine style.
Mar 14, 2026The Winery Singapore
The Journal
Wine education, dining insights, and stories from Singapore's premier wine destinations.
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Why Orange Wine Works Better Than Red with Singapore's Spicy Food
Most diners reach for white wine with spicy food. But orange wine—white grapes fermented on their skins—offers tannins that cut through chili oil and body that stands up to bold flavours.
Mar 14, 2026
Chinese New Year at The Winery Gourmet Restaurant & Bar @ Siglap
Celebrate the Year of the Horse at The Winery Siglap with our auspicious Chinese New Year specials. Featuring Fortune Roasted Suckling Pig and Golden Prosperity Dover Sole, available throughout February 2026.
Jan 25, 2026
A Spanish Christmas at The Winery Tapas Bar: Festive Menu & Wine Pairings
Celebrate Christmas the Spanish way at The Winery CHIJMES. Discover our festive menu featuring herb-roasted turkey, glazed Iberico ribs, maple-clove ham, and rosemary lamb paired with curated wines in Singapore's most atmospheric colonial setting.
Nov 23, 2025
7 Reasons Ladies Night at CHIJMES Became Singapore's Most Booked Wednesday
Discover why The Winery CHIJMES has become Singapore's go-to destination for ladies night. From free-flowing wines to Spanish tapas in a heritage setting, here's your complete guide to an unforgettable evening.
Nov 21, 2025
The Winery Tapas Bar Menu: 15 Must-Try Dishes at CHIJMES Singapore
Explore The Winery Tapas Bar's complete menu at CHIJMES Singapore. From authentic Spanish tapas to premium wines, discover signature dishes like Jamon Iberico, Squid Ink Paella, and Cochinillo Asado. Includes prices, daily promotions, and reservation details.
Nov 21, 2025
How The Winery Siglap Transformed East Coast Dining in 2025
Discover why The Winery Siglap has become East Coast Singapore's premier dining destination. Experience Chef Zoel's European mastery, explore our medieval-inspired wine cellar with 150+ labels, and enjoy daily promotions from Weekend Roast to Tomahawk Night.
Oct 09, 20255 Daily Promotions Making The Winery Siglap East Coast's Hotspot
Discover the exciting changes at The Winery Siglap: new daily promotions from Wine Buffet Mondays to Tomahawk Thursdays, a stunning medieval wine cellar with 150+ labels, and Chef Zoel's refined European cuisine in East Coast Singapore.
Oct 09, 2025
Why Tomahawk Thursday at CHIJMES Is Singapore's Best Steak Night
Every Thursday at The Winery CHIJMES, experience Singapore's most impressive steak presentation. Our premium dry-aged tomahawk steak is expertly prepared and presented with theatrical flair in the heart of historic CHIJMES.
Oct 01, 2025The Winery Journal
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