Chinese New Year at The Winery Gourmet Restaurant & Bar @ Siglap

Chinese New Year at The Winery Gourmet Restaurant & Bar @ Siglap

Celebrate the Year of the Horse at The Winery Siglap with our auspicious Chinese New Year specials. Featuring Fortune Roasted Suckling Pig and Golden Prosperity Dover Sole, available throughout February 2026.

Austin Tyler
January 25, 2026
5 min read

Chinese New Year at The Winery Gourmet Restaurant & Bar @ Siglap

As Singapore welcomes the Year of the Horse, The Winery Gourmet Restaurant & Bar @ Siglap invites you to celebrate Chinese New Year 2026 with dishes that embody prosperity, success, and good fortune. Throughout February, our kitchen presents two magnificent creations designed to bring abundance to your reunion dinners and festive gatherings.

Festive Chinese New Year celebration dinner at The Winery Siglap with auspicious dishes

The Horse symbolizes success, vitality, and forward momentum in Chinese astrology—qualities we've channeled into every element of our Chinese New Year celebration at The Winery Siglap.

Fortune Roasted Suckling Pig — S$138++ (Half Pig)

In Chinese tradition, the whole pig represents completeness and abundance, making our Fortune Roasted Suckling Pig the centerpiece of any prosperous celebration. Our chefs prepare each pig with meticulous care, achieving that coveted combination of crackling-crisp skin and succulent, tender meat that dissolves on the tongue.

Served with:

  • Confit Garlic — Slow-roasted until sweet and buttery, these golden cloves add depth without overpowering the delicate pork
  • Pickled Pearl Onions — Bright acidity to cut through the richness, bringing balance to every bite
  • Honey-Grain Mustard — A European touch that complements the traditional preparation with subtle heat and sweetness

Perfect for: Family reunions of 6-8 guests, corporate CNY celebrations, or intimate gatherings seeking an impressive centerpiece

Full Pig Available: Planning a larger celebration? We offer the full pig for takeaway and preorder—ideal for home reunions or office celebrations. Contact us to arrange your order.

Roasted suckling pig with golden crispy skin served at The Winery Siglap

Golden Prosperity Dover Sole with Lemon Beurre Blanc at The Winery Siglap

"Golden Prosperity" Dover Sole — S$88++

Fish symbolizes surplus and prosperity in Chinese culture—the word "fish" (鱼, yú) sounds identical to "surplus" (余, yú), making it essential to any auspicious CNY table. Our Golden Prosperity Dover Sole elevates this tradition with one of the ocean's most prized flatfish.

Dover Sole is celebrated worldwide for its firm, delicate flesh and subtle sweetness. We prepare it simply to honor its natural elegance, finished with a silky Lemon Beurre Blanc that brings brightness without masking the fish's refined character.

Why Dover Sole for CNY:

  • The flat, golden-brown presentation symbolizes golden coins and wealth
  • Its delicate sweetness represents a gentle, prosperous year ahead
  • The whole fish served intact honors the tradition of completeness

Serving Suggestion: Best enjoyed family-style, with each guest receiving a portion of this auspicious dish

The Year of the Horse: What It Means for 2026

The Horse year brings energy, ambition, and the drive to succeed. Those celebrating under this sign can expect a year of movement and achievement. What better way to channel this dynamic energy than gathering with loved ones over a feast that honors both tradition and culinary excellence?

At The Winery Siglap, we believe that great celebrations deserve exceptional food. Our CNY specials combine the symbolism and traditions of Chinese New Year with the European culinary expertise that defines our restaurant.

Why Celebrate CNY at The Winery Siglap

Intimate East Coast Setting

Unlike crowded CBD restaurants, The Winery Siglap offers a relaxed yet refined atmosphere in the heart of Singapore's charming East Coast neighborhood. The residential setting creates a warm, homely ambiance perfect for family gatherings.

European Excellence Meets CNY Tradition

Our kitchen bridges cultures beautifully—the Fortune Roasted Suckling Pig showcases both Chinese symbolism and European roasting techniques, while the Lemon Beurre Blanc on our Dover Sole adds French elegance to a traditional CNY essential.

Thoughtful Service

Our team understands the importance of CNY celebrations. We're here to ensure your reunion dinner runs smoothly, whether you're hosting an intimate family gathering or a larger celebration.

Availability & Reservations

Promotion Period: Throughout February 2026

Both CNY specials are available for dine-in throughout the festive month. Given the popularity of our Fortune Roasted Suckling Pig (especially the full pig option), we strongly recommend making reservations in advance.

For Takeaway & Preorders:
Planning to celebrate at home? Our full suckling pig is available for takeaway with advance notice. Please contact us at least 48 hours ahead for whole pig orders to ensure availability.

Getting Here

Address: The Winery Gourmet Restaurant & Bar, 912 East Coast Road, #01-03 Siglap V, Singapore 459111

Parking: Available at Siglap V

Best Times: For the most relaxed dining experience, consider weekday lunches or early evening slots

Make Your Reunion Memorable

Chinese New Year is about more than just food—it's about gathering those who matter most and sharing in the hope and promise of a new year. At The Winery Siglap, we're honored to be part of your celebration.

Whether you're seeking an impressive centerpiece like our Fortune Roasted Suckling Pig for a grand family reunion, or the elegant symbolism of our Golden Prosperity Dover Sole for a more intimate gathering, our CNY specials are designed to bring fortune and flavor to your table.

Reserve your table today and let us help you welcome the Year of the Horse with a celebration worthy of the prosperity it promises.


Chinese New Year specials available throughout February 2026 at The Winery Siglap. Full suckling pig available for takeaway with 48-hour advance order. Visit our Siglap location page for full menu and contact details.

Written by

Austin Tyler

Food and wine enthusiast, nightlife connoisseur, and resident blogger at The Winery. Passionate about discovering Singapore's hidden gems and sharing the best dining experiences.

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Experience award-winning cuisine and exceptional wines at Singapore's premier wine destinations

The Winery Siglap

The Winery Gourmet Bar

907 E Coast Rd, #01-03, Springvale
Singapore 459107
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