150 labels.
One cellar.
Walk right in.
A temperature-controlled walk-in cellar stocked with wines from every major region. Browse at your own pace, drink with dinner, or take a bottle home.
Not a wine list.
A wine room.
150+ Labels
Reds, whites, rosés, sparkling, dessert wines, and fortified. Curated by our team, refreshed regularly, and priced fairly.
Temperature Controlled
The cellar sits at a constant 14°C with humidity regulation. Every bottle is stored the way the winemaker intended.
Every Major Region
France, Italy, Spain, Australia, New Zealand, Argentina, South Africa, and more. Old World structure meets New World character.
No sommelier gatekeeping.
Just good wine.
Walk in
The cellar is open whenever Siglap is open. No appointment needed — just head downstairs.
Browse
Every bottle is displayed by region with tasting notes. Take your time. Touch the bottles. Read the labels.
Ask
Our staff know the cellar. Tell them what you like, what you're eating, or what you're celebrating — they'll point you to the right bottle.
Drink or take home
Open it at the table with dinner, or buy it at retail price to take home. No corkage on cellar bottles enjoyed in-house.
No corkage on cellar bottles enjoyed at the restaurant. Retail takeaway prices available on all labels.
Featured regions
The collection rotates, but these regions are always well-represented. Ask our team about new arrivals.
France
Bordeaux, Burgundy, Rhône, Champagne. The old guard — from village Bourgogne to classified Bordeaux.
Châteauneuf-du-Pape, Saint-Émilion, Chablis, Côtes du Rhône
Italy
Piedmont, Tuscany, Veneto. Bold reds that hold their own against Chef Alan's charcoal grill.
Amarone, Barolo, Brunello di Montalcino, Chianti Classico
Spain
Rioja, Ribera del Duero, Priorat. Wines built for tapas — and for drinking on a warm evening.
Gran Reserva Rioja, Tempranillo, Garnacha, Albariño
New World
Australia, New Zealand, Argentina, South Africa. Big, approachable wines with personality.
Barossa Shiraz, Marlborough Sauvignon Blanc, Malbec, Pinotage
Champagne & Sparkling
Grower Champagnes, Crémant, Prosecco, Cava. From casual bubbles to celebration pours.
Grower Champagne, Blanc de Blancs, Vintage Brut
Dessert & Fortified
Sauternes, Port, Sherry, late-harvest Riesling. The bottles you open when the meal is done but the night isn't.
Tawny Port, Amontillado Sherry, Tokaji
Step inside
Come see the cellar.
Open every day that the restaurant is open. No appointment needed — just walk in. Pair your pick with Chef Alan's European menu, or take a bottle home.
907 E Coast Rd, #01-03, Springvale, Singapore 459107
Free parking on-site · No corkage on cellar wines