Why Saturday at Siglap Became Our Thing: The Weekend Roast Story
How a $49 roast platter for two turned into a Saturday tradition for half the East Coast. The story behind Chef Alan's Weekend Roast at The Winery Siglap.
Mar 17, 2026How a $49 roast platter for two turned into a Saturday tradition for half the East Coast. The story behind Chef Alan's Weekend Roast at The Winery Siglap.
Mar 17, 2026
Celebrate the Year of the Horse at The Winery Siglap with our auspicious Chinese New Year specials. Featuring Fortune Roasted Suckling Pig and Golden Prosperity Dover Sole, available throughout February 2026.
Jan 25, 2026
Discover why The Winery Siglap has become East Coast Singapore's premier dining destination. Experience Chef Zoel's European mastery, explore our medieval-inspired wine cellar with 150+ labels, and enjoy daily promotions from Weekend Roast to Tomahawk Night.
Oct 09, 2025
Discover the exciting changes at The Winery Siglap: new daily promotions from Wine Buffet Mondays to Tomahawk Thursdays, a stunning medieval wine cellar with 150+ labels, and Chef Zoel's refined European cuisine in East Coast Singapore.
Oct 09, 2025
Discover Chef Zoel Chung's refreshed summer menu at The Winery Siglap, featuring elevated European-Asian fusion dishes, carefully selected light wines from Italy, Spain, and France, plus exciting new daily promotions including Weekend Roast for 2 ($49) and revamped weekly specials.
Jun 06, 2025
The Winery Gourmet Bar earns prestigious recognition in Singapore Airlines' Silver Kris Guide for its exceptional modern European cuisine, medieval wine cellar featuring 150+ labels, and elegant dining atmosphere. Experience award-winning dining in our Siglap location, offering weekend lunch, daily wine buffet, and private dining rooms.
Mar 25, 2025